the great nut debate

"hazelnuts." "filberts." "no, i really think they're called hazelnuts." "i like to call them filberts." whatever you choose for a name, here's a recipe i think we can all agree on. last minute dinner party appetizer? no problem! start with cracked, whole nuts of the aforementioned nomenclature. chop in halves. shake together with olive oil, sea salt and fresh, chopped rosemary. bake 5 minutes at 425. add small pieces of already-cooked bacon and roast for 1-2 more minutes. garnish with rosemary sprig and serve while warm. end of debate!